Catering

Starters - Catering

Cheese Bread
Crab Cakes
Stuffed red potatoes
Prosciutto wrapped asparagus
Fried Artichoke Hearts
$2/person

Buffet Entrees

Serving sizes
10 person minimum, prices per person Served with choice of two sides per function, additional sides extra.
Blacken Chicken
Chicken breast with blacken seasoning and creole cream sauce
$14.95
Chicken Marsalla
Grilled chicken breast with wild mushroom marsalla sauce
$14.99
Chicken Piccata
Grilled chicken breast topped with wild mushrooms, artichoke hearts with capers in a lemon butter sauce
$15.99
Grilled Atlantic Salmon
Grilled and served with sun-dried tomato, basil butter sauce or pineapple mango salsa
16.99
TORTILLA CRUSTED TILAPIA
Tortilla crusted Tilapia pan sauteed with an orange and a Tomatillo sauce.
$14.99
Blackened Jumbo Shrimp
(10) Jumbo Shrimp blackened and served with lemon butter sauce or mango salsa.
$16.99
GRILLED THICK CUT PORK CHOP
Grilled hand cut Pork Chop.
11.99
GRILLED ANGUS RIBEYE
10oz ribeye steak grilled to your liking
19.99

Dips

Pesto cheese dip
$20
Spinach-Artichoke-Dip
Spinach Artichoke dip
Baked and served warm in a bread bowl with crackers and ciabatta croutons, serves 10-15
$25
Roasted Garlic Hummus
$25

Pastas - Catering

Serving size
Priced per person per event
Fettuccine Arabiatta
Prosciutto, mushrooms, green peas, chives and red pepper flakes in a parmesan cream sauce tossed with fettuccini pasta
Fussili Con Pollo
Grilled chicken, red onions, mushrooms and fresh rosemary in a gorgonzola cream sauce and tossed with fussili pasta
Spaghetti and Meatballs
Spaghetti topped with meatballs, marinara sauce and parmesan cheese
Pasta Primavera
Fettuccini pasta tossed with sautéed mushrooms, red onions, peas, spinach and artichokes in a light garlic oil
Fussili con Pesto
Squash, zucchini, tomatoes and basil pesto tossed with marinara sauce and fussili pasta
Roasted Chicken Lasagna
Roasted chicken, mushrooms, spinach in a ricotta cheese filling layered with lasagna noodles topped with marinara sauce and parmesan cheese
Spinach and Cheese Manicotti
Stuffed with seasoned ricotta, parmesan, provolone, and sautéed spinach, topped with marinara sauce and cheese

Pizza - Catering

We offer an 5% discount order 10 or more

Salads - Catering

Serving sizes
All salads available in individual sizes Small-serves 10-15 Medium-serves 15-20 Large-serves 25-30
House salad
Romaine and green leaf lettuce, roma tomatoes, carrots, red cabbage, honey roasted pecans, feta cheese
Sm. $40 Md. $60 Lg. $100
Caesar
Sm.50 Md.75 Lg.125
Spinach
Sm.60 Md.90 Lg.150
Greek
Sm.60 Md.90 Lg.150
Dressings

Sides

Cost per person
Roasted garlic mashed potatoes
Rosemary roasted potatoes
Jasmine rice pilaf
Spanish rice
Three cheese risotto
Parsnip puree
Orzo pasta with roasted vegetables
Grilled asparagus
Mixed squash with roma tomatoes
Sautéed green beans
Fresh broccoli
Grilled seasonal vegetables
Sautéed sugar snap peas
Rolls
$2.95/ person

Trays and Platters

Serving sizes
Fruit tray
Sm. $35 Md. $70 Lg.$110
Crudités tray
Sm. $35 Md. $70 Lg. $110
Cheese Tray
Sm. $40 Md. $90 Lg. $140